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Recipes for Diabetes - Chocolate Smoothie

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Makes 1 large 375-mL (1 1/2 cup) serving


Ingredients

1 237-mL bottle Chocolate Glucerna

125 mL (1/2 cup ice)

1 mL (1/4 tsp) vanilla extract

Nutrition information will vary with product used.

Preparation

  • Blend all ingredients in a blender until well-incorporated and smooth.
  • Serve in cups.